Candied Chili Company

Twelve years ago, in the Hill Country of South Texas, I walked into a quaint cafe that was known for their award-winning chili.  It was a brisk day by Texan standards, and I couldn't wait to try the chili!  Out it came, steaming hot served with melted cheese, sour cream and a side of little green things.  Those little green things turned into an infatuation of mine, Candied Jalapeno's!  Once I returned home to Nova Scotia a couple of years later, I didn't have access to them anymore and being a guy who loves spending time in the kitchen, I decided to learn how to make them myself.  This was over 10 years ago and every year for 10 years, my friends and family urged me to sell them.  Well, after COVID had its way with my two existing small business and everything looked all but sunk, I decided to fight back!  After tons of researching and paperwork, my passion project was officially turned into a business and Chili Chili Bang Bang - Candied Chili Peppers was born!